Hotel Kitchen Culinarian, Team-Driven & Guest-Focused

Vision Hospitality Group, Inc.

Franklin (TN)

Vor Ort

USD 32.000 - 42.000

Vollzeit

vor 30 Stunden
Sei unter den ersten Bewerbenden

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Benefits dieser Stelle

Paid Time Off
Health benefits
401(k) matching
Stay discounts
Life Insurance

Zusammenfassung

Vision Hospitality Group, Inc. is seeking a cook to prepare food items per recipes and standards while supporting a collaborative, ONE TEAM culture in a high-volume hotel environment.

The role requires flexibility to cover nights, weekends, and holidays, with a focus on safety, hygiene, and guest satisfaction. You will follow established procedures, participate in daily prep, and assist with maintaining brand quality and efficiency.

Qualifikationen

  • Must be able to read and follow recipes and standards
  • Able to work flexible shifts, including nights, weekends, and holidays
  • Strong written and verbal communication skills
  • Must pass safety and sanitation requirements
  • Able to lift up to 25 pounds and work in a high-heat environment
  • Ability to work with diverse teams

Aufgaben

  • Assist in food preparation according to recipes and standards
  • Support team and managers to ensure guest satisfaction
  • Maintain cleanliness and hygiene across kitchen areas
  • Follow all safety and sanitation procedures
  • Adhere to brand standards and operating procedures
  • Contribute to achieving daily prep and food production goals

Jobbeschreibung

Vision Hospitality Group, Inc. is seeking a cook to prepare food items per recipes and standards while supporting a collaborative, ONE TEAM culture in a high-volume hotel environment.

The role requires flexibility to cover nights, weekends, and holidays, with a focus on safety, hygiene, and guest satisfaction. You will follow established procedures, participate in daily prep, and assist with maintaining brand quality and efficiency.

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