Hotel Kitchen Assistant - Part Time, Clean & Organized

The St Joe Company; Alys Beach (FL); On-site; USD 17,000 - 25,000; Part time

Job summary

The Pearl Hotel Rosemary Beach is hiring a Kitchen Assistant to support the dishwashing area and assist the Cook with basic prep in a fast-paced resort kitchen. This part-time role focuses on cleanliness, hygiene, and efficient operation during shifts.

Responsibilities include washing, chopping, and storing ingredients, cleaning surfaces, and helping unload deliveries while maintaining proper labeling and safety standards. Prior kitchen experience is preferred but not required.

Qualifications

• Must read product labels and communicate with guests.
• Experience in kitchen or stewarding preferred.
• Food handler license/certification may be acquired after employment.
• Ability to read, write, and communicate in basic English (preferred).

Responsibilities

• Assist the Cook with preparation of meal ingredients (washing, cleaning, peeling, cutting, chopping).
• Clean and sanitize all food prep areas per hygiene standards.
• Wash and store cooking appliances, utensils, boards, and dishes.
• Sweep and mop kitchen floors and wipe walls.
• Assist with unloading delivered food supplies and organize storage.
• Transfer ingredients from storage to kitchen per Cook's instructions.
• Maintain a labeled, organized cooler and proper contents labeling.
• Perform a weekly deep clean for sanitation.
• Remove and dispose of trash and waste.
• All other duties as assigned.

Skills

Basic English communication

Detail-oriented

Organizational skills

Guest interaction

Education

High school diploma or equivalent

Food handler certification (may obtain after employment)

Job description

The Pearl Hotel Rosemary Beach is hiring a Kitchen Assistant to support the dishwashing area and assist the Cook with basic prep in a fast-paced resort kitchen. This part-time role focuses on cleanliness, hygiene, and efficient operation during shifts.

Responsibilities include washing, chopping, and storing ingredients, cleaning surfaces, and helping unload deliveries while maintaining proper labeling and safety standards. Prior kitchen experience is preferred but not required.