Hotel Dishwashing & Sanitation Associate

Azul Hospitality; Portland (OR); On-site; USD 19,286 - 24,796; Part time

Job summary

Azul Hospitality seeks an entry-level Dishwasher for the Woodlark Hotel in Portland, OR, offering a seasonal position to support food and beverage operations with dishwashing and cleanliness of the kitchen area.

Responsibilities include operating a commercial dishwashing machine, stocking outlets for shifts, and assisting the service team to meet guest expectations. A high school education and willingness to work varied shifts are preferred.

Qualifications

• High school or equivalent education required.
• Prior hospitality or restaurant experience preferred.
• Safe Server Alcohol & Food certification preferred.

Responsibilities

• Clean, transport and store all pots, pans, silverware, glassware and china used in the food and beverage operations in a clean and orderly manner.
• Operate commercial dishwashing machine and maintain a hygienic working environment in accordance with hygiene regulations and company standards.
• Ensure all food and beverage outlets have the necessary amounts of all items to properly open their shifts and that there are sufficient racks in which to place dirty dishes, silver, pots, and pans.
• Ensure that all spills and breakage are attended to immediately and proper safety procedures are followed.
• Responsible for the proper sanitation and cleanliness of all kitchens and food preparation areas, including ovens, grills, stoves, hoods, fryers, preparation slicers, steam kettles, tables, and floors.
• Removes and disposes bags from trash receptacles.
• Participate in the deep cleaning of the outlet.
• Report any maintenance and/or hazard issues to the supervisor on duty.
• Assists service team as necessary to meet and exceed guest expectations.
• All other duties assigned by managers and supervisors.

Skills

Detail-oriented

Self-driven

Communication skills

Verbal and written communication

Education

High school or equivalent

Tools

Commercial dishwasher

Job description

Azul Hospitality seeks an entry-level Dishwasher for the Woodlark Hotel in Portland, OR, offering a seasonal position to support food and beverage operations with dishwashing and cleanliness of the kitchen area.

Responsibilities include operating a commercial dishwashing machine, stocking outlets for shifts, and assisting the service team to meet guest expectations. A high school education and willingness to work varied shifts are preferred.