Hotel Cook: Elevate Prep & Guest Experience

Hotel Equities; Buffalo (NY); On-site; USD 27,552 - 30,307; Full time

Benefits offered by this job

Medical/Dental/Vision

Vacation & Holiday Pay

401(k)

Flexible schedule

Job summary

A prominent hotel management company in Buffalo, NY, is seeking a skilled Cook for the Richardson Hotel. Responsibilities include food preparation, maintaining sanitation standards, and collaborating with the kitchen team. Applicants should have a High School diploma, experience in the hospitality sector, and strong communication skills. This role offers competitive hourly pay ranging from $20.00 to $22.00 and various benefits including medical coverage and career growth opportunities.

Qualifications

• High School diploma or equivalent required.
• Experience with hospitality standards from brands like Marriott or Hilton preferred.
• Ability to perform culinary techniques and comply with health standards.

Responsibilities

• Prepare food items according to standard recipes.
• Maintain cleanliness of working areas and equipment.
• Communicate effectively with team members and guests.

Skills

Food preparation

Sanitation knowledge

Team collaboration

Communication skills

Education

High School diploma/Equivalent

Tools

Kitchen equipment

Job description

A prominent hotel management company in Buffalo, NY, is seeking a skilled Cook for the Richardson Hotel. Responsibilities include food preparation, maintaining sanitation standards, and collaborating with the kitchen team. Applicants should have a High School diploma, experience in the hospitality sector, and strong communication skills. This role offers competitive hourly pay ranging from $20.00 to $22.00 and various benefits including medical coverage and career growth opportunities.