Hotel Breakfast Attendant

ARK; Titusville (FL); In loco; USD 18.000 - 23.000; Tempo pieno

Descrizione del lavoro

TownePlace Suites by Marriott in Titusville, Florida is seeking a friendly breakfast attendant to greet guests and help maintain a warm, welcoming dining area. You will be responsible for setting up and breaking down the breakfast buffet each morning and assisting guests with coffee and beverages as needed.

The role emphasizes reliable customer service, strong time management, and teamwork. Previous food service experience is a plus, and excellent communication and interpersonal skills are

Competenze

• Proven customer service experience with a strong guest-focused mentality
• Outstanding time management and organizational skills
• Educational requirements include a high school diploma or equivalent GED certification
• Experience working in food service is preferred
• Excellent communication and interpersonal skills for working with guests and other team members

Mansioni

• Provide attentive service to guests in the dining area by taking orders, and serving food and drinks
• Make sure that the breakfast buffet is fully set up each morning and that fresh items are always offered throughout service hours
• Use appropriate procedures for removing used plates, glasses, and silverware in an efficient manner throughout breakfast service
• Sanitize and ensure cleanliness of all buffet bar areas, including tables and chairs, and empty trash as needed
• Wipe down service lines, beverage dispensers, and other equipment according to health and safety regulations

Conoscenze

Customer service

Time management

Communication

Interpersonal skills

Food service experience

Formazione

High school diploma or GED

Descrizione del lavoro

The TownePlace Suites by Marriott is looking for a breakfast attendant with excellent people skills who is motivated and attentive to provide our guests with a memorable dining experience. You will be in charge of setting up and breaking down the breakfast buffet each morning while ensuring that fruits, bread, cereals, and bakery items are well stocked. Additional responsibilities include carrying coffee pots and beverages throughout the room, refilling guests' cups and glasses as needed or requested, and removing used dishes and utensils. Our ideal candidate is enthusiastic about customer service and has experience working in a food service role.

Compensation:

$15 hourly

Qualifications

• Proven customer service experience with a strong guest-focused mentality
• Outstanding time management and organizational skills
• Educational requirements include a high school diploma or equivalent GED certification
• Experience working in food service is preferred
• Excellent communication and interpersonal skills for working with guests and other team members

Responsibilities

• Provide attentive service to guests in the dining area by taking orders, and serving food and drinks
• Make sure that the breakfast buffet is fully set up each morning and that fresh items are always offered throughout service hours
• Use appropriate procedures for removing used plates, glasses, and silverware in an efficient manner throughout breakfast service
• Sanitize and ensure cleanliness of all buffet bar areas, including tables and chairs, and empty trash as needed
• Wipe down service lines, beverage dispensers, and other equipment according to health and safety regulations