Hotel Bartender | Ace's Lobby Bar

Hyatt Hotels Corporation; Dallas (TX); Presencial; USD 17.000 - 28.000; Jornada completa

Descripción de la vacante

Hyatt Regency DFW Airport is seeking an experienced Bartender for Ace's Lobby Bar. Join a vibrant Food & Beverage team at the airport hotel, serving handcrafted cocktails and promoting Hyatt standards of service within a fast-paced environment.

The role emphasizes guest interaction, beverage knowledge, and teamwork to create memorable experiences for travelers and locals alike. Flexible shifts and a dynamic hospitality culture await.

Formación

• Minimum 1 year of bartending experience required.
• Hotel bartending experience strongly preferred.
• Strong knowledge of cocktails, spirits, beer, and wine.
• Understanding of responsible alcohol service practices and applicable regulations.

Responsabilidades

• Prepare and serve alcoholic and non-alcoholic beverages to Hyatt standards.
• Provide personalized recommendations based on guest preferences.
• Demonstrate expertise in cocktails, spirits, beer, wine, and current beverage trends.
• Maintain a clean, organized, and inviting bar environment.
• Accurately process guest orders and transactions through the POS system.
• Ensure compliance with all state, local, and Hyatt responsible alcohol service guidelines.
• Monitor guest satisfaction and proactively address service opportunities.
• Work collaboratively with servers, culinary teams, and leadership to deliver outstanding guest experiences.
• Assist with opening, closing, inventory, and bar setup/breakdown procedures.

Conocimientos

Bartending experience

Cocktails knowledge

Customer service

Teamwork

Communication

Descripción del empleo

Close Inclusive Collection Job Postings Notification

"When you work in Hawaii, in addition to learning about the functional aspects of running a hotel - like the proper way to make a bed or how to best handle luggage - it's critically important to understand Hawaiian culture and the spirit of 'ohana, or 'family. When opening the first Andaz property in Hawaii, our team participated in Hawaiian culture training to help us understand what 'ohana truly means. "

Join the Food & Beverage team at Hyatt Regency DFW Airport and be part of a hospitality culture built on exceptional service, meaningful connections, and memorable guest experiences. Conveniently located at Terminal C of DFW Airport, our hotel features 811 guestrooms, 92,000+ square feet of event space, and multiple dining venues that welcome travelers from around the world every day.

We are currently seeking an experienced, energetic, and guest-focused Bartender to join our team at Ace's Lobby Bar.

This is a Full-Time position requiring flexible availability, including:

• Weekdays, weekends, and holidays
• Day, evening, and late-night shifts
• Typical operating hours range from 11:00 AM to 2:00 AM

Schedules may vary based on business demands.

What You'll Do

As a Bartender at Ace's Lobby Bar, you'll create memorable experiences through exceptional service, handcrafted cocktails, and genuine guest interactions. This role offers the opportunity to showcase your creativity, beverage knowledge, and passion for hospitality in a fast-paced hotel environment.

Key Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages to Hyatt standards
• Provide personalized recommendations based on guest preferences
• Demonstrate expertise in cocktails, spirits, beer, wine, and current beverage trends
• Maintain a clean, organized, and inviting bar environment
• Accurately process guest orders and transactions through the POS system
• Ensure compliance with all state, local, and Hyatt responsible alcohol service guidelines
• Monitor guest satisfaction and proactively address service opportunities
• Work collaboratively with servers, culinary teams, and leadership to deliver outstanding guest experiences
• Assist with opening, closing, inventory, and bar setup/breakdown procedures

We're Looking for Someone Who Has:

• A genuine passion for hospitality and creating memorable guest experiences
• A positive attitude and the ability to thrive in a fast-paced environment
• Strong communication and interpersonal skills
• The ability to multitask while maintaining attention to detail
• Professionalism, reliability, and a team-first mindset

Qualifications

• Minimum 1 year of bartending experience required
• Hotel bartending experience strongly preferred
• Strong knowledge of cocktails, spirits, beer, and wine
• Understanding of responsible alcohol service practices and applicable regulations