Hotel Banquet Captain

Crescent Hotels & Resorts

Portland (OR)

On-site

USD 22,000 - 33,000

Part time

14 days+
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Job summary

Crescent Hotels & Resorts is seeking a banquet server for Hotel Vance Portland to support daily banquet operations at the Portland property. You will assist with setup, serving, and breakdown, ensuring guest satisfaction and event success.

Role involves coordinating with banquet staff, managing event changes, and maintaining clean banquet spaces and public areas to high standards. This position is typically part-time and on-site at the hotel.

Qualifications

  • Duties relate to banquet service and coordination.

Responsibilities

  • Check banquet event orders for accuracy.
  • Ensure room setup follows banquet orders and public areas are neat.
  • Contact group representatives and communicate changes to catering/concierge.
  • Coordinate with banquet staff for setup, changes and schedules.
  • Verify staffing levels for next-day functions and adjust as needed.
  • Assist as banquet server: setup, greeting guests, serving and breaking down functions.
  • Inspect banquet areas and ensure equipment is returned and areas are clean.

Job description

Hotel Vance Portland
Hotel Vance-Portland
1455 SW Broadway
Portland, OR 97201, USA

Hotel Vance Portland
Hotel Vance-Portland
1455 SW Broadway
Portland, OR 97201, USA

  • Check server and houseperson banquet event orders to ensure that all information is accurate.
  • Check room set-up to see that banquet event order directions are completely followed. Ensure that all public areas are neat and clean.
  • Make contact with group representatives. Explain how to make contact if needed throughout the function.
  • Communicate all banquet event order changes to catering or convention services office and affected departments.
  • Coordinate with banquet staff set-ups, changes and time schedules for all functions.
  • Verify staffing levels for the next day's functions. Adjust schedules accordingly through the addition or cancellation of servers/bartender/housepersons.
  • Operate as a banquet server when needed; setting-up, greeting and serving the guest and breaking-down the function.
  • Inspect banquet areas at end of function to ensure all equipment is returned to its proper area and all areas are clean.
  • Post all banquet checks at end of day and turn in to Night Audit
  • Comply with attendance rules and be available to work on a regular basis.
  • Perform any other job related duties as assigned.
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Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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