Hot-Side Kitchen Equipment Field Technician

TriMark USA, LLC; Lewisville (TX); Sur place; USD 28 000 - 41 000; Plein temps

Avantages offerts par ce poste

Competitive pay

Portal pay

Overtime opportunities

Company vehicle

Company card for travel expenses

Company phone

Day One benefits

401(k) with match

Paid time off

Résumé du poste

TriMark USA is seeking a skilled Service Technician – Hot side in Lewisville, TX. You will diagnose, repair, and maintain commercial cooking equipment on customer sites, ensuring reliability, safety, and operational continuity for restaurants and foodservice facilities.

The ideal candidate will have 1–2+ years of experience with hot-side equipment and a strong understanding of gas, electrical, and mechanical systems. Field-based, full-time role with growth opportunities across service leadership.

Qualifications

• 1–2+ years of experience servicing commercial cooking equipment (hot side).
• Strong understanding of gas systems, electrical components, and mechanical systems.
• Ability to read wiring diagrams and service manuals.
• Valid driver’s license with clean driving record.
• Ability to lift 75+ pounds and work in confined or high-temperature environments.

Responsabilités

• Troubleshoot and repair gas and electric cooking equipment including ranges, ovens, griddles, fryers, broilers, steamers, kettles, and combi ovens.
• Diagnose electrical, mechanical, and gas-related issues using schematics and diagnostic tools.
• Replace defective components such as thermostats, gas valves, heating elements, ignition systems, control boards, and safety devices.
• Ensure compliance with manufacturer specifications and safety standards.
• Perform routine preventative maintenance to extend equipment life and reduce downtime.
• Calibrate temperature controls and test safety mechanisms.
• Provide professional, on-site customer support.
• Clearly explain repair findings, recommendations, and preventative measures.
• Complete service documentation accurately and in a timely manner.
• Maintain strong relationships with clients and internal dispatch teams.
• Follow all OSHA, local, and company safety standards.
• Ensure job sites are clean and safe before departure.

Connaissances

Technical troubleshooting

Customer service

Time management

Safety awareness

Ability to work independently

Outils

Diagnostic tools

Description du poste

TriMark USA is seeking a skilled Service Technician – Hot side in Lewisville, TX. You will diagnose, repair, and maintain commercial cooking equipment on customer sites, ensuring reliability, safety, and operational continuity for restaurants and foodservice facilities.

The ideal candidate will have 1–2+ years of experience with hot-side equipment and a strong understanding of gas, electrical, and mechanical systems. Field-based, full-time role with growth opportunities across service leadership.