Host

Napa Flats Bistro; College Station (TX); On-site; USD 16,531 - 24,796; Full time

Job summary

A popular dining establishment in College Station, Texas, seeks a customer-focused Host to welcome guests and manage seating. The ideal candidate has previous restaurant experience, excellent communication skills, and the ability to ensure a pleasant dining experience. Responsibilities include greeting guests, providing menus, and managing the flow of the dining area. Apply today to join our team!

Qualifications

• Previous restaurant hosting or serving experience preferred.
• Friendly and customer-focused personality.
• Ability to articulate clear greetings and farewells to guests.
• Must be able to carry trays or supplies (10-30 lbs.)

Responsibilities

• Greet guests and seat them at tables or in waiting areas.
• Provide guests with menus.
• Inform guests of current promotions.
• Manage the flow of guests into the dining areas.

Skills

Customer-focused personality

Clear communication

Organization skills

Job description

We are looking for a customer-focused Host to join our team! You will be welcoming guests, seating them in the restaurant, and helping ensure they enjoy an exceptional dining experience.

You are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills to bring your best each day for yourself, restaurant staff, and guests.

Responsibilities

• Greet guests and seat them at tables or in waiting areas
• Provide guests with menus
• Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings
• Inform guests of current promotions and who will be serving them to ensure a smooth handoff to the service staff
• Manage the flow of guests into the dining and bar areas, provide accurate wait times to incoming guests if appropriate
• Operate cash registers to accept payments for food and beverages
• Answer the phone
• Take to-go orders when necessary
• Keep the host stand neat, tidy, and presentable for guests

Qualifications

• Previous restaurant hosting or serving experience preferred
• Friendly and customer-focused personality
• Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance
• Ability to clearly communicate guests’ needs to Servers, Bussers, Managers, etc.
• Ability to effectively communicate on the telephone
• Must be able to carry trays or supplies (10-30 lbs.)

Complete our short application today!