Host Person - Full Service Restaurant 1

The Inn at Rancho Santa Fe; Rancho Santa Fe (CA); On-site; USD 36,000 - 46,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Coverage

Short-Term and Long-Term Disability

Term Life and AD&D Insurance

Paid Time Off

Employee Assistance Program

401k Retirement Plan

Daily Pay option may be available

Job summary

The Inn at Rancho Santa Fe in Rancho Santa Fe, CA is looking for a friendly Host to welcome guests, seat them, and collaborate with servers to ensure a smooth dining experience.

You will assist with payments, maintain a neat appearance, follow safety policies, manage reservations, and participate in training while showing initiative and reliability.

Qualifications

• High school diploma or relevant hotel/industry experience preferred.
• Strong communication, problem-solving, and multitasking skills.
• Demonstrated initiative and ability to meet deadlines.
• Ability to analyze information from various sources and adapt as needed.
• Basic understanding of financial data and arithmetic functions.

Responsibilities

• Greet, seat, and engage guests with a friendly, professional demeanor.
• Maintain a neat appearance, wear the uniform and nametag, and project a positive image.
• Follow all safety and health policies to protect guests and teammates.
• Manage reservations, seating flow, and coordination with servers to maintain service quality.
• Assist with payments and tips, ensuring accurate processing.
• Participate in trainings, take on new tasks, and demonstrate teamwork and reliability.

Skills

Strong communication

Problem-solving

Multitasking

Initiative

Deadline-oriented

Analytical skills

Education

High school diploma

Hotel/industry experience

Job description

Join Our Team as a Host Person!

As the Host, you are the first point of contact for guests, welcoming them with a smile and guiding them to their tables. You will collaborate with servers to ensure guests are treated with courtesy and attentiveness. You may assist the cashier with payments and ensure accurate handling of bills and tips. Ready to contribute to a smooth and welcoming dining experience?

Responsibilities

• Hospitality Heroes: Greet, seat, and engage guests with a friendly, professional demeanor.
• Appearance Avengers: Maintain a neat appearance, wear the uniform and nametag, and project a positive image.
• Safety Superstars: Follow all safety and health policies to protect guests and teammates.
• Operations Orchestrators: Manage reservations, seating flow, and coordination with servers to maintain service quality.
• Finance Fixers: Assist with payments and tips, ensuring accurate processing.
• Skill Builders: Participate in trainings, take on new tasks, and demonstrate teamwork and reliability.

Education & Experience

• High school diploma or relevant hotel/industry experience preferred.
• Strong communication, problem-solving, and multitasking skills.
• Demonstrated initiative and ability to meet deadlines.
• Ability to analyze information from various sources and adapt as needed.
• Basic understanding of financial data and arithmetic functions.

Benefits

• Medical, Dental, and Vision Coverage
• Short-Term and Long-Term Disability Income
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan
• Daily Pay option may be available