Host: Flexible Hours, Warm Welcomes, Smooth Seating

The Cheesecake Factory; Scottsdale (AZ); On-site; USD 21,000 - 24,000; Full time

Benefits offered by this job

Paid vacation and sick time

Medical, Dental, Vision, and Rx

Faster Pay – access up to 50% of wages

50% off shift meals

Job summary

The Cheesecake Factory in Scottsdale, AZ is seeking a friendly Host to warmly greet guests, manage seating and the waitlist, and help create a welcoming first impression. You’ll quote accurate wait times and engage guests as they explore our iconic menu and bakery case.

In a fast-paced, full-service setting, you’ll support front-of-house teamwork, answer questions, and ensure every guest feels valued from arrival to departure. Training and growth opportunities are available.

Qualifications

• Experience in restaurant, hospitality or customer service preferred.
• Must be at least 18 years old.
• Ability to lift up to 35 pounds.

Responsibilities

• Warmly greet guests creating a positive first impression
• Use a floor plan and follow a seating rotation to assign tables promoting guest satisfaction
• Provide accurately quoted wait times while managing reservations to support smooth guest flow
• You’ll play an important role in front of house operations, supporting teamwork to enhance the overall guest experience
• Answer phones with a sense of urgency, helping guests with general questions
• Follow instructions with attention to detail and consistency
• Demonstrate ownership of sidework and closing tasks
• Multitask and work well under pressure while maintaining cleanliness and organization
• Work with speed and efficiency in a fast paced, full-service restaurant

Skills

Strong communication

Interpersonal skills

Guest service

Punctual

Team player

Lift 35 pounds

18+ years old

Job description

The Cheesecake Factory in Scottsdale, AZ is seeking a friendly Host to warmly greet guests, manage seating and the waitlist, and help create a welcoming first impression. You’ll quote accurate wait times and engage guests as they explore our iconic menu and bakery case.

In a fast-paced, full-service setting, you’ll support front-of-house teamwork, answer questions, and ensure every guest feels valued from arrival to departure. Training and growth opportunities are available.