Host - Bowl and Barrel City Center

Bowl & Barrel; Houston (TX); On-site; USD 17,000 - 22,000; Full time

Job summary

Bowl and Barrel is seeking a friendly Host to be the first point of contact for guests. You will greet guests, manage wait times, and escort them to seating areas while maintaining a clean reception area.

Ideal candidates have strong communication and organizational skills, and are comfortable assisting with To-Go orders. Health & safety regulations knowledge is a plus, and TABC/food handler certifications are preferred.

Qualifications

• Excellent communication skills, both in person and by phone.
• Strong organizational skills to manage seating and wait times.
• Familiarity with health and safety regulations.
• Good physical condition to walk and stand during shift.
• TABC and Food Handler Certification preferred (or listed).

Responsibilities

• Welcome guests to the venue.
• Provide accurate wait times and monitor waiting lists.
• Escort guests to assigned dining or bar areas.
• Provide menus and announce waiter's/waitress's name.
• Greet customers upon departure, thanking them for joining us.
• Maintain a clean host reception area.
• Cater to guests requiring extra attention (e.g., children).
• Answer incoming calls and address queries.
• Assist with To-Go orders.

Skills

Excellent communication

Organizational skills

Health & safety familiarity

Physical fitness

Customer service

Job description

Career Opportunities with Bowl and Barrel

Careers at Bowl & Barrel and The General Public

Current job opportunities are posted here as they become available.

We are looking for a Host to join our team and be the first point of contact for our guests.

Host responsibilities include greeting guests, providing accurate wait times and escorting guests to the dining and bar areas. For this role, you should have solid organizational and people skills to make sure our guests have a positive dining experience from the moment they arrive till their departure.

Ultimately, you will ensure we provide excellent customer service and Create Remarkable Memories for our guests.

Responsibilities

• Welcome guests to the venue
• Provide accurate wait times and monitor waiting lists
• Escort guests to assigned dining or bar areas
• Provide menus and announce Waiter/Waitress's name
• Greet customers upon their departure, thanking them for joining us
• Maintain a clean host reception area
• Cater to guests who require extra attention (e.g. children, elderly)
• Answer incoming calls and address customers' queries
• Assist with Togo Orders

Qualifications

• Familiarity with health and safety regulations
• Excellent communication skills (via phone and in-person)
• Strong organizational skills with the ability to monitor the entire dining and bar area for available Seating
• Good physical condition to walk and stand during an entire shift
• Comply with all food and beverage regulations: TABC Certified and Food Handler Certified www.learn2serve.com