Host

Perry's-Steakhouse-and-Grille-; Lone Tree (CO); On-site; USD 17,000 - 19,000; Part time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Supplemental accident insurance

Hospital confinement insurance

Critical illness insurance

Training and development programs

Advancement opportunities

Teamwork driven environment

Job summary

Perry's-Steakhouse-and-Grille- in Lone Tree, CO is seeking a part-time on-site Host to ensure a welcoming and efficient guest experience. You will manage reservations, seating arrangements, and guest departures, while supporting servers with chits and coordinating front-of-house flow.

Responsibilities include answering calls, pre-shift table assignments, and assisting with opening/closing host duties. OpenTable experience is preferred to streamline guest service and seating.

Qualifications

• Board Runner or OpenTable experience is required.
• Experience taking reservations and seating guests.

Responsibilities

• Ensuring the guest dining experience is enjoyable, well-timed, and pleasant.
• Taking reservations, greeting and seating guests, and thanking guests as they depart.
• Assigning all necessary tables pre-shift and providing servers with appropriate chits.
• Answering phones throughout the shift and directing calls to appropriate personnel.
• Pulling out chairs, seating guests, and providing menus when seated.
• Opening and closing side work: cleaning, stocking, and setting up the host stand for next shift.
• Board Runner or OpenTable experience needed.

Tools

OpenTable

Job description

8433 Park Meadows Center Dr.
Lone Tree, CO 80124, USA

• On-site
• Rate : $12.14 USD per hour
• Part-Time
• Requisition #: HOST0001669

Description

Rare and Well Done Every Time
What makes an evening at Perry’s so incredible?You do.

What you can expect from working at Perry’s:

• Base pay of $12.14 per hour plus tips
• Medical, Dental and Vision insurance
• Supplemental Accident, Hospital and Critical Illness plans
• Outstanding training and development programs
• Advancement and growth opportunities
• A dynamic work environment based upon professionalism, respect and teamwork

TheHostposition is about:

• Ensuring the guest dining experience, as a whole, is enjoyable, well-timed, and pleasant.
• Responsible for taking reservations, greeting and seating guests, and thanking guests as they depart.
• Assign all necessary tables pre-shift and provide servers with appropriate chits.
• Answer phones throughout the shift and direct calls to appropriate personnel as necessary.
• Pull out chairs, seat guests, provide menus once seated.
• Additional opening and closing side work-related job duties: cleaning, stocking, setting up host stand for next shift.
• Board Runner or OpenTable experience needed.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.