To Go Specialist

Perry's-Steakhouse-and-Grille-; Schaumburg (IL); On-site; USD 18,000 - 23,000; Part time

Benefits offered by this job

Medical, Dental and Vision insurance

Supplemental Accident, Hospital and GI

Training & development programs

Advancement and growth opportunities

Dynamic, professional, teamwork-driven

Job summary

Perry’s Steakhouse and Grille is hiring a To-Go Specialist in Schaumburg, IL. The role focuses on handling To-Go calls, assisting guests, and explaining the menu to ensure accurate orders. This is a part-time, on-site positions with base pay of $15 per hour.

You’ll maintain a professional image, manage third-party orders, and support FOH teammates to deliver timely, high-quality service in a fast-paced environment.

Responsibilities

• Answer phone calls and assist guests with placing their To Go order.
• Maintain a cheerful, courteous disposition and a neat, clean and professional image.
• Possess proficient knowledge of the menu to explain offerings and answer questions.
• Monitor and enter orders from 3rd party To Go platforms into the POS and coordinate with drivers.
• Deliver food and beverages to Guests in a timely manner.
• Set up and maintain the dedicated workstation throughout the shift.
• Prepare supplies for the shift, including condiments and sauces.
• Assist other FOH staff during downtime.
• Adhere to all Perry’s Steakhouse and Grille safety and sanitation policies and procedures.

Skills

Team Player

Enthusiastic

Detail Oriented

Dedicated

Job description

• On-site
• Rate : $15 USD per hour
• Part‑Time
• Requisition #: TOGOS001701

Description

Rare and Well Done Every Time

What makes an evening at Perry’s so incredible?You do.

What you can expect from working at Perry’s:

• Base pay is $15 per hour
• Medical, Dental and Vision insurance
• Supplemental Accident, Hospital and Critical Illness plans
• Outstanding training and development programs
• Advancement and growth opportunities
• A dynamic work environment based upon professionalism, respect and teamwork

TheTo-Go Specialistposition is about:

• Answers phone calls and assist guests with placing their To Go order.
• Maintain a cheerful, courteous disposition and a neat clean and professional image.
• Possess proficient knowledge of the menu to explain our offerings to the Guests and answer any questions.
• Monitors and enters all orders from 3rd party To Go platforms into the POS and properly delivers orders to the dedicated drivers
• Delivers food and beverages to Guests in a timely manner, which includes retrieving food orders from the kitchen and packaging them in the appropriate containers.
• Sets up and maintains the dedicated workstation throughout the shift
• Prepares supplies for the shift, including, but not limited to to go condiments and sauces
• Assists other FOH staff members with service points during downtime
• Adheres to all Perry’s Steakhouse and Grille safety and sanitation policies and procedures.

Behaviors

Preferred

Team Player : Works well as a member of a group

Enthusiastic : Shows intense and eager enjoyment and interest

Detail Oriented : Capable of carrying out a given task with all details necessary to get the task done well

Dedicated : Devoted to a task or purpose with loyalty or integrity

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.