Hospitality Supervisor: Lead, Train & Elevate Experience

Thrive Restaurant Group Career Center; Jacksonville (NC); On-site; USD 17,000 - 25,000; Full time

Job summary

Thrive Restaurant Group is seeking a Restaurant Hospitality Supervisor to lead the hospitality team and uphold guest experience in a casual dining setting. This hourly role offers growth opportunities within a family-owned company with a long-standing community presence.

You will support managers, hire and train staff, and ensure service excellence while maintaining a positive work environment and adherence to policies and standards.

Qualifications

• Previous experience in a casual dining restaurant.
• Minimum one year of experience in a supervisory role.
• Ability to make decisions and resolve problems.

Responsibilities

• Lead and oversee the operation of the dining room and kitchen.
• Assist managers with recruiting, training, and developing the hospitality team.
• Provide vision, coaching, and feedback to ensure an outstanding guest experience.

Skills

People-first Orientation

Developing Talent

Guest Service

Interpersonal Influence

Problem Solving/Decision Making

Operations Knowledge

Job description

Thrive Restaurant Group is seeking a Restaurant Hospitality Supervisor to lead the hospitality team and uphold guest experience in a casual dining setting. This hourly role offers growth opportunities within a family-owned company with a long-standing community presence.

You will support managers, hire and train staff, and ensure service excellence while maintaining a positive work environment and adherence to policies and standards.