Hospitality Leader: Guest Experience & Operations

Copper Canyon Grill; Columbia (MD); On-site; USD 65,000 - 135,000; Full time

Benefits offered by this job

Competitive salary

Performance bonus

Medical, dental, vision insurance

401(k) with company match

Paid time off

Wardrobe allowance

Complimentary dining privileges

Five-day work weeks

Leadership development and training

Opportunities for advancement

Job summary

Blueridge Restaurant Group in Columbia, MD is seeking a Restaurant Manager to lead our hospitality team and drive daily operations with a focus on guest experience and profitability.

We require three+ years of progressive restaurant management, an Associate’s Degree, and strong leadership capabilities. Competitive salary, bonuses, comprehensive benefits, and advancement opportunities are offered.

Qualifications

• Three or more years of progressive restaurant management experience.
• Minimum education level of a completed Associate’s Degree.
• Ability to operate touch-sensitive POS system; Toast experience is a plus.

Responsibilities

• Lead leadership and team development; recruit, hire, train, and develop staff.
• Enhance guest experience with hospitality-focused leadership.
• Oversee daily restaurant operations ensuring service, cleanliness, and food quality.

Skills

Leadership

Team Development

Guest Service

Communication

Education

Associate’s Degree

Tools

Toast POS

Job description

Blueridge Restaurant Group in Columbia, MD is seeking a Restaurant Manager to lead our hospitality team and drive daily operations with a focus on guest experience and profitability.

We require three+ years of progressive restaurant management, an Associate’s Degree, and strong leadership capabilities. Competitive salary, bonuses, comprehensive benefits, and advancement opportunities are offered.