Upscale Server: Memorable Guests & Growth

Blueridge Restaurant Group; Silver Spring (MD); In loco; USD 2.066.000 - 3.444.000; Tempo pieno

Vantaggi offerti da questo lavoro

Tip potential

Paid training

Benefits (medical, dental, vision)

Flexible scheduling

Career growth

Dining discounts

Descrizione del lavoro

Blueridge Restaurant Group is seeking enthusiastic servers to provide warm hospitality and memorable dining experiences in a fast-paced, team-oriented setting. You will guide guests through menus, describe features and pairings, and ensure accurate orders and timely service.

We offer competitive earnings with tip potential, paid training, benefits including health coverage, flexible scheduling, and opportunities for career growth within a growing restaurant group.

Competenze

• Minimum two years of serving experience; upscale casual or fine dining preferred.
• Strong communication and interpersonal skills.
• Ability to multitask while maintaining accuracy and attention to detail.
• Professional appearance and reliable scheduling, including evenings and weekends.

Mansioni

• Deliver warm, genuine hospitality from greeting to farewell.
• Describe dishes, beverages, and features; guide guests through the menu.
• Enter orders accurately and process payments; ensure timely delivery.
• Maintain stations; stock supplies; assist with opening and closing tasks.
• Uphold cleanliness, food safety, and sanitation standards.
• Collaborate with hosts, bartenders, culinary teams and managers.

Conoscenze

Hospitality

Customer service

Communication

Teamwork

Attention to detail

Multitasking

Adaptability

Descrizione del lavoro

Blueridge Restaurant Group is seeking enthusiastic servers to provide warm hospitality and memorable dining experiences in a fast-paced, team-oriented setting. You will guide guests through menus, describe features and pairings, and ensure accurate orders and timely service.

We offer competitive earnings with tip potential, paid training, benefits including health coverage, flexible scheduling, and opportunities for career growth within a growing restaurant group.