Hospitality Leader — Fast-Track to Management

Stoney River Steakhouse and Grill

Atlanta (GA)

Sur place

USD 52 000 - 72 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Health, dental, vision insurance
Paid time off
401(k) with company match after 90days
Competitive compensation
Growth opportunities and fast-track领导

Résumé du poste

Stoney River Steakhouse and Grill in Atlanta is seeking a dynamic restaurant manager to unite front‑of‑house and back‑of‑house operations, delivering outstanding guest experiences, maintaining high food quality, and driving operational efficiency.

You will lead a hospitality team, mentor hourly staff, use POS systems, participate in a 10‑week training program, and support the General Manager with planning, organizing, and delegating responsibilities.

Qualifications

  • Bachelor's degree preferred.
  • Experience in hospitality management or similar leadership role.
  • Ability to lead front‑of‑house and back‑of‑house operations and maintain service standards.

Responsabilités

  • Lead seamless front‑of‑house and back‑of‑house operations.
  • Deliver exceptional guest service and uphold food quality standards.
  • Mentor hourly staff and optimize operational efficiency; assist GM with planning and delegation.

Connaissances

Food service management
Team leadership
POS systems

Formation

Bachelor's degree

Outils

POS systems

Description du poste

Stoney River Steakhouse and Grill in Atlanta is seeking a dynamic restaurant manager to unite front‑of‑house and back‑of‑house operations, delivering outstanding guest experiences, maintaining high food quality, and driving operational efficiency.

You will lead a hospitality team, mentor hourly staff, use POS systems, participate in a 10‑week training program, and support the General Manager with planning, organizing, and delegating responsibilities.

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