Hospitality Host — Create Unforgettable Guest Experiences

Cooper's Hawk Winery; Naples (FL); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Dining discount & wine discounts

Medical/Dental/Vision & Telehealth

401k with company match

Paid Time Off & flexible schedules

Early Pay Access

Wellness & mental health support

Wine & culinary education

Career growth opportunities

Referral bonuses

Job summary

Cooper’s Hawk Winery and Restaurants in Naples, FL is seeking energetic Hosts to set the tone for the guest experience. You will warmly greet guests, manage a smooth table flow, and engage in helpful conversations to ensure every guest feels personally cared for from the moment they walk through the door.

This role requires a love for hospitality, strong multitasking, and clear communication. You must be able to lift up to 40 pounds, stand for long periods, and work weekends and holidays as part

Qualifications

• At least 18 years of age.
• A genuine love for hospitality.
• Comfort in a fast paced environment with multitasking.
• Ability to lift up to 40 pounds.
• Willingness to work weekends and holidays.
• Clear communication and teamwork.
• Read/write/understand English.

Responsibilities

• Greet guests with energy and enthusiasm from the first interaction.
• Answer guest calls with professionalism and hospitality.
• Set up the host area for a smooth shift.
• Maintain a professional image and adhere to guidelines.
• Manage table flow and seating to avoid bottlenecks.
• Coordinate with managers and team members to keep service moving.

Skills

Customer service

Multitasking

Communication

English skills

Stamina

Weekend availability

Team player

Age 18+

Job description

Cooper’s Hawk Winery and Restaurants in Naples, FL is seeking energetic Hosts to set the tone for the guest experience. You will warmly greet guests, manage a smooth table flow, and engage in helpful conversations to ensure every guest feels personally cared for from the moment they walk through the door.

This role requires a love for hospitality, strong multitasking, and clear communication. You must be able to lift up to 40 pounds, stand for long periods, and work weekends and holidays as part