Hospitality Expediter: Smooth Order Flow & Service

Evolving Solution Services

Westfield (IN)

On-site

USD 23,000 - 26,000

Full time

14 days+
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Job summary

The Expediter role at Clancy’s Hospitality in Westfield, Indiana, ensures smooth flow between kitchen, service staff and suppliers, delivering timely orders with accuracy to guests and rooms while maintaining impeccable service standards. This position bridges kitchen and front-of-house to optimize overall workflow and guest satisfaction in a busy hospitality setting.

You will coordinate resources, monitor equipment, and communicate effectively under pressure during peak hours, supporting a

Qualifications

  • English proficiency to communicate clearly with team members and customers.
  • Ability to work under pressure in a fast-paced environment.
  • Strong verbal communication to coordinate between departments.
  • Hospitality experience in room service or operations.
  • Familiarity with order processing systems.
  • Food safety training or certification.
  • Experience in high-volume accommodation or food service.
  • Additional languages to support diverse interactions.

Responsibilities

  • Coordinate and expedite the flow of orders from the kitchen to the dining area or room service, ensuring accuracy and timeliness.
  • Communicate effectively with kitchen staff, service personnel, and suppliers to resolve any issues or delays.
  • Monitor and maintain equipment used in food preparation to prevent disruptions.
  • Work under pressure during peak hours to maintain smooth operations and high-quality service standards.

Skills

English proficiency
Under pressure
Verbal communication

Tools

Order processing systems

Job description

The Expediter role at Clancy’s Hospitality in Westfield, Indiana, ensures smooth flow between kitchen, service staff and suppliers, delivering timely orders with accuracy to guests and rooms while maintaining impeccable service standards. This position bridges kitchen and front-of-house to optimize overall workflow and guest satisfaction in a busy hospitality setting.

You will coordinate resources, monitor equipment, and communicate effectively under pressure during peak hours, supporting a

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