Hospitality Events Intern: Private Catering

New Holland Brewing Company

Grand Rapids (MI)

Hybrid

USD 17,000 - 22,000

Full time

14 days+
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Job summary

New Holland Brewing Company in Grand Rapids is seeking a Catering & Private Events Intern to support planning, organizing, and executing private events across retail locations. This hands-on role provides practical experience in hospitality, event coordination, and business operations while contributing to accuracy, organization, and successful event execution.

The intern will assist with timelines, menus, contracts, and onsite support, learning hospitality best practices under the Catering &

Qualifications

  • Strong organizational skills and attention to detail.
  • Clear written and verbal communication skills.
  • Ability to work collaboratively in a team environment.
  • Positive attitude with a willingness to learn and take initiative.
  • Availability to work flexible hours, including some evenings and weekends based on event needs.

Responsibilities

  • Lead and act in a manner consistent with our Mission, Vision & Values.
  • Assist with event planning logistics, including timelines, guest counts, and menu coordination.
  • Support communication with internal teams and assist in responding to guest inquiries.
  • Organize and maintain event documentation, ensuring accuracy and completeness.
  • Provide support during onsite events, including setup, coordination, and guest interaction.
  • Help track event details across multiple events and stages of planning.
  • Assist with updating catering materials, presentations, and internal resources.
  • Learn and apply hospitality and event coordination best practices.

Skills

Strong organizational skills
Clear written and verbal communication
Team collaboration
Positive attitude
Flexible hours availability

Job description

New Holland Brewing Company in Grand Rapids is seeking a Catering & Private Events Intern to support planning, organizing, and executing private events across retail locations. This hands-on role provides practical experience in hospitality, event coordination, and business operations while contributing to accuracy, organization, and successful event execution.

The intern will assist with timelines, menus, contracts, and onsite support, learning hospitality best practices under the Catering &

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