Hospital Line Cook & Prep – Full-Time

Intermountain Health; Wheat Ridge (CO); On-site; USD 28,000 - 37,000; Full time

Job summary

Intermountain Health Lutheran Hospital in Wheat Ridge, Colorado, is hiring for a full-time food service position. The role involves preparing and cooking food, serving customers, and handling large-scale production and catered items.

The ideal candidate will follow recipes, maintain sanitation, and interact with customers across meal service venues, including patient meals, with teamwork and flexible duties as assigned.

Qualifications

• Requires ability to read and communicate effectively in English.
• Food Handler Permit or ServSafe certification by first day (where required).
• Able to work independently and as part of a team.

Responsibilities

• Prepare and cook food, serve customers, and assist with related duties.
• Follow recipes and instructions for food preparation.
• Assist with large-scale production and catered items as needed.
• Maintain clean, organized, and sanitary work environment.
• Interact with customers in various settings, including patient meals.
• Operate dishwashing and related equipment and assist with stock.

Skills

Food Handling

Food Safety and Sanitation

Food Production

Follows Instructions

Recipes

Reading

Organizing

Communication

Job description

Intermountain Health Lutheran Hospital in Wheat Ridge, Colorado, is hiring for a full-time food service position. The role involves preparing and cooking food, serving customers, and handling large-scale production and catered items.

The ideal candidate will follow recipes, maintain sanitation, and interact with customers across meal service venues, including patient meals, with teamwork and flexible duties as assigned.