Hospital Kitchen Cook for Patients & Cafeteria

highmarkhealth; Erie (Erie County); On-site; USD 17,000 - 25,000; Full time

Job summary

Allegheny Health Network in Erie, PA, is seeking a dedicated Food Service Associate to prepare hot and cold meals for patients, cafeteria, and catering. The role emphasizes strict food safety, proper storage, and adherence to standards.

Responsibilities include cooking to order, following health and infection control guidelines, cleaning work areas, and supporting additional duties as needed. Minimum qualifications include an associate degree or equivalent; institutional experience and Serve

Qualifications

• Associate's degree or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training; or equivalent combination of education and experience.
• Preferred: Experience in an institutional setting.
• Preferred: ACHD or Serve Safe Certification.

Responsibilities

• Prepares and produces hot and cold food items for assigned areas and for special requests in accordance with departmental standards, regulatory standards and pre-established task assignments.
• Utilizes proper food handling and food storage techniques when receiving, rotating, storing and preparing food.
• Performs cleaning functions in assigned areas following established schedules and using prescribed methods and required chemicals; complies with safety and infection control guidelines.
• Maintains safety and sanitation standards according to departmental policies and regulatory agency requirements.
• Performs all other duties as assigned.

Education

Associate's Degree or equivalent

Job description

Allegheny Health Network in Erie, PA, is seeking a dedicated Food Service Associate to prepare hot and cold meals for patients, cafeteria, and catering. The role emphasizes strict food safety, proper storage, and adherence to standards.

Responsibilities include cooking to order, following health and infection control guidelines, cleaning work areas, and supporting additional duties as needed. Minimum qualifications include an associate degree or equivalent; institutional experience and Serve