Hospital Kitchen Cook – Day Shift, Patient Meals

Skaggs Community Hospital Association; Branson (MO); On-site; USD 29,000 - 36,000; Full time

Benefits offered by this job

Health benefits

Retirement with employer match

Job summary

CoxHealth Branson is seeking a hospital food service worker to prepare and cook meals for patients, staff, and visitors. You will maintain high quality standards in food production and sanitation and support daily kitchen operations throughout the day shift.

The role requires basic literacy, teamwork, and reliable stamina to stand and work efficiently for extended periods. ServSafe certification is preferred, with typical 40-hour weekly schedules in Branson, Missouri.

Qualifications

• High School Diploma or Equivalent preferred.
• 1 year of institutional food service experience preferred.

Responsibilities

• Performs daily work routines and assignments as delegated.
• Prepares and cooks food for hospital patients, staff, visitors, and other functions.
• Maintains high standards of quality in food production and sanitation.

Skills

Basic reading/writing

Team player

Stamina

Organization

Motivation

Food safety

Fast execution

Education

High School Diploma or Equivalent

Tools

ServSafe certification

Job description

CoxHealth Branson is seeking a hospital food service worker to prepare and cook meals for patients, staff, and visitors. You will maintain high quality standards in food production and sanitation and support daily kitchen operations throughout the day shift.

The role requires basic literacy, teamwork, and reliable stamina to stand and work efficiently for extended periods. ServSafe certification is preferred, with typical 40-hour weekly schedules in Branson, Missouri.