Hospital Cook (Full-Time) - Patient Meals

GBMC HealthCare; Baltimore (MD); On-site; USD 22,000 - 32,000; Full time

Job summary

GBMC HealthCare in Baltimore is seeking a cook to prepare hot and cold items for patients, employees and visitors under direct supervision. You will measure and mix ingredients using grills, utensils and equipment, testing food to ensure it is done according to recipes and menus.

Candidates should have at least two years of cooking experience and be able to work under time constraints and as part of a team. Final salary offers based on qualifications and organizational needs.

Qualifications

• 2 years as a cook to be knowledgeable and skilled in various production cooking techniques and standard recipes.

Responsibilities

• Prepare hot and cold food items for patients, employees, staff and visitors.
• Measure and mix food ingredients; test food to determine if done.

Skills

Oral communication

Data analysis

Read/write instructions

Teamwork under time constraints

Basic cooking skills

Job description

GBMC HealthCare in Baltimore is seeking a cook to prepare hot and cold items for patients, employees and visitors under direct supervision. You will measure and mix ingredients using grills, utensils and equipment, testing food to ensure it is done according to recipes and menus.

Candidates should have at least two years of cooking experience and be able to work under time constraints and as part of a team. Final salary offers based on qualifications and organizational needs.