Hospital Cook — Flexible Shifts & Growth

Sodexo; Chardon (OH); On-site; USD 10,000 - 32,000; Full time

Benefits offered by this job

Flexible and supportive work culture

Training and career advancement

Comprehensive benefits: PTO, medical/d

Shift meals and/or allowances

Job summary

Sodexo is seeking a Cook at University Hospitals Geauga Medical Center in Ohio. This full-time role supports dining services, prepares hot and cold items to Sodexo standards, and delivers quality meals across meal periods in a fast-paced kitchen.

You’ll follow recipes, maintain safety and sanitation, handle shifts with open availability, and work as part of a team dedicated to a great guest experience through consistent food presentation.

Qualifications

• High School diploma, GED or equivalent experience.
• 0 to 2 years of related work experience.
• Knowledge of basic operation of equipment and food-handling procedures preferred.
• Ability to follow written and verbal instructions.
• Good working knowledge of food preparation.
• Requires familiarity of kitchen equipment.
• Must be able to read and follow a recipe unsupervised.

Responsibilities

• Prepare food in accordance with current applicable federal, state and corporate standards, guidelines, and regulations to ensure high-quality food service is provided.
• Follow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments.
• Taste products, read menus, estimate food requirements, check production, and keep records to accurately plan production requirements and requisition supplies and equipment.
• Significant walking or other means of mobility.
• Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours.
• Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.
• Ability to perform repetitive motions.
• Attends work and shows for scheduled shift on time with satisfactory regularity.
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

Food preparation

Read recipes

Kitchen equipment

Safety conscious

Education

High School diploma or equivalent

Job description

Sodexo is seeking a Cook at University Hospitals Geauga Medical Center in Ohio. This full-time role supports dining services, prepares hot and cold items to Sodexo standards, and delivers quality meals across meal periods in a fast-paced kitchen.

You’ll follow recipes, maintain safety and sanitation, handle shifts with open availability, and work as part of a team dedicated to a great guest experience through consistent food presentation.