Hospital Cook - Flexible Hours & Benefits

Sodexo

Michigan

On-site

USD 37,000 - 40,000

Full time

14 days+

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Benefits offered by this job

Shift meals and/or allowances
Onsite benefits

Job summary

Sodexo is seeking a Cook at Munson Healthcare Manistee Hospital. You will prepare, portion, cook and present hot and cold items for meals and events, following Sodexo culinary standards and safety guidelines.

You will work in a fast-paced kitchen, maintaining cleanliness and efficiency while contributing to a great dining experience. The role emphasizes teamwork, high-quality dishes, and adherence to safety and sanitation standards, with responsibilities varying by site and client needs.

Qualifications

  • High School diploma, GED or equivalent experience.
  • 0 to 2 years of related work experience.
  • Knowledge of basic operation of equipment and food-handling procedures preferred.
  • Ability to follow written and verbal instructions.
  • Good working knowledge of food preparation.
  • Must be able to read and follow a recipe unsupervised.

Responsibilities

  • Prepare food in accordance with current applicable federal, state and corporate standards, guidelines, and regulations to ensure high-quality food service is provided.
  • Follow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments.
  • Taste products, read menus, estimate food requirements, check production, and keep records to accurately plan production requirements and requisition supplies and equipment.
  • Significant walking or other means of mobility.
  • Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours.
  • Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.
  • Ability to perform repetitive motions.
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

Experience: 0-2 years
Food prep

Education

High School diploma or GED

Job description

Sodexo is seeking a Cook at Munson Healthcare Manistee Hospital. You will prepare, portion, cook and present hot and cold items for meals and events, following Sodexo culinary standards and safety guidelines.

You will work in a fast-paced kitchen, maintaining cleanliness and efficiency while contributing to a great dining experience. The role emphasizes teamwork, high-quality dishes, and adherence to safety and sanitation standards, with responsibilities varying by site and client needs.

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