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York General is seeking a Hospital Cook - Full Time to prepare and serve meals for patients, visitors, and staff within Dietary Services. You’ll contribute to comforting, nourishing meals while maintaining safety and cleanliness in a patient‑centered environment.
Ideal candidates will be 18+, follow verbal and written directions, and work well with a team. A High School or GED is required; daily checks and safety compliance are part of the role.
Position Title: Hospital Cook - Full Time (FT)
Department: Dietary Services
Reports to: Supervisor, Dietary
At York General, we believe great food is part of great care. Join a team that brings comfort, nourishment, and joy to patients, visitors, and staff every day.
Why You'll Love Working Here:
Work-Life Balance: it's a rarity in food service to be done by 7:00 pm!
Customer-Focused: work with a team that enjoys trying new recipes, wants to satisfy our customer, & cares about our patients. And where we have a loyal following in our cafeteria!
What You'll Do:
Bring delicious meals to life! You'll prepare and serve food for patients, our cafeteria guests, and special events. Think of it as creating great meals with care, consistency, and a smile.
Help keep our kitchen running smoothly by jotting down simple daily checks — like temps, deliveries, and sanitizer levels — so we can keep everything safe, fresh, and tasting great.
Practice top‑notch food handling and safety every day. You’ll be part of the team that makes sure our kitchen stays clean, safe, organized, and ready to serve great meals.
What You'll Bring:
York General offers a comprehensive benefits package and competitive wage!
Now offering DailyPay!
Novice
Novice
Novice
High School or GED or better.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.