Hospital Cafeteria Cashier & Food Prep

Partner's Healthcare

Salem (MA)

On-site

USD 24,000 - 30,000

Full time

14 days+

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Job summary

Mass General Brigham's Salem Hospital is seeking a per diem cafeteria worker to support meal preparation, serving, and cleanup under the Cafeteria Supervisor. You will operate steam tables, grills, deli bars, and beverage stations while maintaining safety and quality standards.

Responsibilities include stocking, cash handling when needed, assisting during meals, and adhering to department policies. A high school diploma and basic communication skills are preferred; experience in food service is

Qualifications

  • English: basic communication skills to understand and speak for safe, efficient performance of job responsibilities.
  • Basic computer skills which may be obtained thru on the job training.
  • Ability to read, write and communicate routine information.
  • Ability to work from oral and written instruction.
  • Basic math skills (count and compute).
  • Requires one to three months related food service experience.
  • High School diploma or equivalent is preferred.

Responsibilities

  • Maintains established departmental policies and procedures, objectives, quality assurance program and safety standards.
  • Prepares and sets up food in steam table, grill, salad bar, deli bar and dessert bar.
  • Prepares beverages and condiments.
  • Obtains and places dishes and serving utensils at all stations.
  • Services food at hot stations, cooks and serves grill items, prepares and serves sandwiches at deli.
  • Assists in miscellaneous food preparation.
  • Maintains and records food and refrigerator temperatures.
  • Wipes off counters and tables, arranges, rearranges and replenishes items as needed: maintains a clean work area.
  • Informs cooks of items needed.
  • Restocks supplies such as condiments, salad dressings, beverages, food items and paper goods, etc.
  • Cleans general work area including delis, refrigerators, steam tables, grills, sinks and tables.
  • Participates in postmeal cleanup tasks.
  • Serves as cashier when needed for breaks.
  • Assists with care and maintenance of equipment and supplies.
  • Greets customers promptly and courteously.
  • Attends in-service meetings.
  • Performs other related duties as assigned.

Skills

Basic English
Basic computer skills
Reading & writing
Instruction following
Basic math

Education

High School diploma or equivalent

Job description

Mass General Brigham's Salem Hospital is seeking a per diem cafeteria worker to support meal preparation, serving, and cleanup under the Cafeteria Supervisor. You will operate steam tables, grills, deli bars, and beverage stations while maintaining safety and quality standards.

Responsibilities include stocking, cash handling when needed, assisting during meals, and adhering to department policies. A high school diploma and basic communication skills are preferred; experience in food service is

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