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Firehouse Subs - Baytown, TX

Baytown (TX)

On-site

USD 10,228 - 14,568

Part time

14 days+

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Benefits offered by this job

Employee discounts
Free uniforms
Training & development

Job summary

A local restaurant chain in Baytown, TX, is seeking enthusiastic team members for line positions. The role is critical to the restaurant's success, requiring effective communication with guests and the ability to work quickly in a fast-paced environment. No specific qualifications are necessary beyond the responsibilities listed. This position offers an entry pay of $9 per hour with opportunities for advancement.

Qualifications

  • Able to work in a fast-paced environment.
  • Excellent menu and product knowledge.
  • Accountable for the preparation of the guest’s order.
  • Able to communicate effectively with guests and handle questions professionally.
  • Team player.

Responsibilities

  • Participates in all fundraising initiatives.
  • Maintains an organized, stocked, and sanitary work space.
  • Completes additional functions such as cashier or cleaning as needed.
  • Maintains a safe work environment.

Job description

Benefits
  • Employee discounts
  • Free uniforms
  • Training & development
Overview

Brand new Firehouse location! Hiring for all positions. REPORTS TO: General Manager/Assistant Manager/Shift Leader

Position Summary

The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that…the front lines of our operation and standards must be exceeded to ensure we execute on our mission.

Pay

Pay: Depends on experience. Minimum of $9 per hour. Our franchise is expanding and there are multiple opportunities for quick advancement within our organization.

Responsibilities
  • Able to work in a fast-paced environment.
  • Excellent menu and product knowledge.
  • Accountable for the preparation of the guest’s order.
  • Able to communicate effectively with guests and handle questions and concerns in a professional manner.
  • Team player.
  • Thanks the guest sincerely for their business.
  • Participates in all Firehouse Subs Public Safety Foundation fundraising initiatives.
  • Maintains an organized, stocked, and sanitary work space.
  • Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
  • Maintains a safe work environment, adhering to all established food and safety guidelines.
  • Able to lift up to 50 lbs.
Qualifications

None additional beyond the listed responsibilities.

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