High-Volume Restaurant General Manager

McDonald's; Tuscumbia (AL); On-site; USD 65,000 - 95,000; Full time

Benefits offered by this job

Paid Vacation

401k with company matching

Education through Archways to Opp

Medical, dental and vision coverage

Profit sharing bonus program

Short- and Long-Term Disability

Paid Leaves of Absence

Service awards

Employee Resource Connection

Adoption Assistance

Matching gifts program

Job summary

McDonald’s is hiring a General Manager to run a profitable restaurant and uphold Quality, Service, and Cleanliness standards. You will set goals with your leader and develop plans to achieve them.

You will lead Department and Shift Managers, coach teams, and hire/develop leaders for the future. Ideal candidates have General Manager experience in high-volume environments and a background in quick service, hospitality, or retail. You must be 18 or older.

Qualifications

• General Manager experience in high-volume settings.
• Background in quick service restaurants or hospitality/retail.
• Must be 18 years or older.

Responsibilities

• Run a profitable restaurant while meeting McDonald’s customer standards.
• Lead a team of Department Managers and coaching for performance.
• Set goals with leadership and create plans to achieve them.
• Hire and develop Department and Shift Managers for future growth.

Skills

General Manager experience

High-volume restaurant leadership

Quick service background

Hospitality or retail experience

Team leadership and coaching

Hiring and development

Job description

McDonald’s is hiring a General Manager to run a profitable restaurant and uphold Quality, Service, and Cleanliness standards. You will set goals with your leader and develop plans to achieve them.

You will lead Department and Shift Managers, coach teams, and hire/develop leaders for the future. Ideal candidates have General Manager experience in high-volume environments and a background in quick service, hospitality, or retail. You must be 18 or older.