High-Volume Line Cook — Growth & Benefits

NADC Burger

Chicago (IL)

On-site

USD 28,000 - 36,000

Full time

14 days+
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Benefits offered by this job

401k match
Dental insurance
Health insurance
Paid time off
Relocation bonus
Wellness resources

Job summary

NADC Burger is seeking a line cook to join our team in Chicago. You will prepare food to company standards, operate a flat top griddle and fryer, read orders, and work with the team to deliver high-quality meals.

The role requires 2 years in a high-volume kitchen and a Food Handler certification, with strong written and verbal communication to coordinate with staff and customers. We offer a welcoming atmosphere and opportunities for growth.

Qualifications

  • 2 years of high-volume kitchen experience required.
  • Food Handler is required.
  • Knowledge of restaurant prep and cooking methods.
  • Exceptional written and verbal skills.

Responsibilities

  • Prep according to the daily or weekly par.
  • Cook and package batches of food, such as hamburgers prepared to order or kept warm until sold.
  • Read food order slips or receive verbal instructions as to food requirements, and prepare and cook food according to instructions.
  • Operate large-volume cooking equipment (deep-fat fryers, or griddles).
  • Maintain sanitation, health, and safety standards in work areas.
  • Stock and restock workstations and display cases.
  • Participate in pre-shift meetings for instructions.
  • Communicate effectively with management and coworkers.
  • Handle pressure while maintaining high standards.

Skills

High-volume kitchen experience
Food Handler
Restaurant prep and cooking methods
Written and verbal communication

Job description

NADC Burger is seeking a line cook to join our team in Chicago. You will prepare food to company standards, operate a flat top griddle and fryer, read orders, and work with the team to deliver high-quality meals.

The role requires 2 years in a high-volume kitchen and a Food Handler certification, with strong written and verbal communication to coordinate with staff and customers. We offer a welcoming atmosphere and opportunities for growth.

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