High-Volume Line Cook - Flexible Hours & Growth

Red Robin; Newark (DE); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Flexible Hours

Fun & Exciting Workplace

Advancement Opportunities

Job summary

Red Robin in Newark, DE is hiring Line Cooks for full-time and part-time roles. You will join a high-volume kitchen and learn the Red Robin style of food preparation, including cutting, sautéing, broiling, frying, and cooking meats, seafood, poultry, vegetables, soups, and salads.

We value teamwork, clear communication, organization, and a strong work ethic. Qualities like being a good communicator and a team player help you thrive in our fast-paced, fun environment with flexible hours and

Qualifications

• Strong team player with good communication
• Organized with great attention to detail
• Minimum age 18 years old
• Ability to uphold health and safety standards

Responsibilities

• Learn Red Robin kitchen style including cutting, sautéing, broiling, frying, and cooking a variety of meals
• Work in a high-volume kitchen environment with back-of-house roles
• Support HOH/BOH operations and food prep as needed

Skills

Team Player

Good communicator

Organized

Attention to detail

Job description

Red Robin in Newark, DE is hiring Line Cooks for full-time and part-time roles. You will join a high-volume kitchen and learn the Red Robin style of food preparation, including cutting, sautéing, broiling, frying, and cooking meats, seafood, poultry, vegetables, soups, and salads.

We value teamwork, clear communication, organization, and a strong work ethic. Qualities like being a good communicator and a team player help you thrive in our fast-paced, fun environment with flexible hours and