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Job summary
Cheyney University in Pennsylvania is seeking a skilled Cook for its Dining Services team. The Cook will be responsible for preparing and cooking a variety of nutritious meals for the college community, ensuring food quality and collaborating with kitchen staff. Ideal candidates will have proven cooking experience, strong teamwork capabilities, and work efficiently in a fast-paced environment. This role may require flexible shifts, including weekends and holidays.
Qualifications
Proven experience as a line cook or similar role.
Ability to handle a high-volume setting.
Strong culinary skills and attention to detail.
Responsibilities
Prepare and cook diverse menu items following recipes.
Manage a cooking station, ensuring timely ingredient preparation.
Monitor food quality and maintain a clean workspace.
Skills
Teamwork
Communication skills
Organizational abilities
Job description
Cheyney University in Pennsylvania is seeking a skilled Cook for its Dining Services team. The Cook will be responsible for preparing and cooking a variety of nutritious meals for the college community, ensuring food quality and collaborating with kitchen staff. Ideal candidates will have proven cooking experience, strong teamwork capabilities, and work efficiently in a fast-paced environment. This role may require flexible shifts, including weekends and holidays.