High-Volume Line Cook: Fast-Paced Kitchen Pro

Live Nation Entertainment; New Orleans (LA); On-site; USD 30,000 - 40,000; Full time

Job summary

A leading entertainment company in New Orleans is seeking a kitchen staff member to prepare food items for service in a high-volume restaurant setting. The ideal candidate will possess knowledge of kitchen operations, ensure food safety and sanitation, and demonstrate teamwork in a fast-paced environment. Applicants must be able to lift up to 150 lbs and maintain high standards of cleanliness and efficiency. This is a critical role in supporting operations and enhancing guest experiences.

Qualifications

• Knowledge of high volume kitchen operations.
• Ability to inspect food spoilage and proper rotation.
• Kitchen sanitation knowledge.
• Skills in the use of all kitchen equipment.
• Attention to detail.

Responsibilities

• Organize and prioritize preparation of food items.
• Ensure proper size and weight of food portions.
• Maintain line of sight/atmosphere control during shift.
• Clean and maintain kitchen equipment and walk-in cooler.
• Ensure sanitation and safety compliance.

Skills

Knowledge of high volume kitchen operations

Ability to inspect food spoilage and proper rotation

Kitchen sanitation knowledge

Skills in the use of all kitchen equipment

Attention to detail

Education

High School Diploma

Job description

A leading entertainment company in New Orleans is seeking a kitchen staff member to prepare food items for service in a high-volume restaurant setting. The ideal candidate will possess knowledge of kitchen operations, ensure food safety and sanitation, and demonstrate teamwork in a fast-paced environment. Applicants must be able to lift up to 150 lbs and maintain high standards of cleanliness and efficiency. This is a critical role in supporting operations and enhancing guest experiences.