High-Volume Correctional Kitchen Cook

Lancer Hospitality; Taos (NM); On-site; USD 24,796 - 27,552; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

Unum offering for Accident, CriticalIl

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Job summary

Summit in Taos, NM is seeking an experienced cook to join a fast-paced, correctional kitchen team. You will handle food preparation, portion control, and presentation while adhering to safety and recipe standards in a high-volume setting.

The role emphasizes scratch cooking, attention to detail, multitasking, and customer service support. Eligible FT benefits include medical, vision, 401k, tuition reimbursement, and paid time off.

Qualifications

• Minimum of 1 year culinary experience in a quality, high-volume setting with scratch cooking.
• Knowledge of proper culinary methods, techniques and standards.
• Excellent attention to detail and ability to multi-task in a fast-paced environment.
• Ability to operate kitchen equipment and differentiate food items.
• Customer service experience required.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Skills

Scratch cooking

High-volume

Food preparation

Portion control

Attention to detail

Multitasking

Customer service

Safety compliance

Job description

Summit in Taos, NM is seeking an experienced cook to join a fast-paced, correctional kitchen team. You will handle food preparation, portion control, and presentation while adhering to safety and recipe standards in a high-volume setting.

The role emphasizes scratch cooking, attention to detail, multitasking, and customer service support. Eligible FT benefits include medical, vision, 401k, tuition reimbursement, and paid time off.