High-Volume Cook — Tuition Reimbursement & Benefits

California Institute of Technology; Pasadena (CA); On-site; USD 27,552 - 36,162; Full time

Benefits offered by this job

Vision insurance

Parental leave

Paid time off

Sick time

Tuition reimbursement

Job summary

A renowned science and engineering institute is seeking a talented culinary professional to join its Dining Services Department. This role involves preparing and cooking a variety of dishes in a fast-paced environment while maintaining high standards of cleanliness and safety. Ideal candidates will have at least 3 years of experience in high-volume food service and strong teamwork skills. Comprehensive benefits and competitive compensation are offered. Join us to contribute to a vibrant community at the institute.

Qualifications

• 3 years of experience cooking in a high-volume restaurant or food service facility.
• Proficient knife skills, ingredient knowledge, and cooking skills.
• Ability to lift up to 50 lbs and stand for long periods.

Responsibilities

• Perform cooking skills for main dishes and side orders.
• Prepare and cook a variety of foods according to recipes.
• Maintain clean and organized work areas.

Skills

Cooking skills

Teamwork

Flexibility

Communication skills

Knife skills

Education

High School Diploma or equivalent

Job description

A renowned science and engineering institute is seeking a talented culinary professional to join its Dining Services Department. This role involves preparing and cooking a variety of dishes in a fast-paced environment while maintaining high standards of cleanliness and safety. Ideal candidates will have at least 3 years of experience in high-volume food service and strong teamwork skills. Comprehensive benefits and competitive compensation are offered. Join us to contribute to a vibrant community at the institute.