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Mercy Hospital Southeast is seeking a food service professional to lead production in all areas of the department. The role requires knowledge of all methods of cookery and the ability to produce quality, eye-appealing dishes within the allotted time.
Qualifications include a Food Handler licensure within 180 days, high school diploma (or equivalent), and at least 2 years of food service experience. Serve Safe certification is preferred, with strong English communication and teamwork skills
Mercy Hospital Southeast is seeking a food service professional to lead production in all areas of the department. The role requires knowledge of all methods of cookery and the ability to produce quality, eye-appealing dishes within the allotted time.
Qualifications include a Food Handler licensure within 180 days, high school diploma (or equivalent), and at least 2 years of food service experience. Serve Safe certification is preferred, with strong English communication and teamwork skills