Healthcare Executive Chef — Lead High-Volume Kitchens

Compass Group USA

Davenport (FL)

On-site

USD 75,000 - 110,000

Full time

14 days+
Application generator

Stand out for this role — generate a tailored resume and cover letter in about a minute.

Get past ATS filters

Benefits offered by this job

Medical
Vision
Life Insurance
Disability Insurance
Retirement Plan
Flexible Time Off
Holiday Time Off
Personal Leave
Employee Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Employee Assistance Program
FSAs

Job summary

Morrison Healthcare, a Compass Group USA company, seeks an Executive Chef to lead culinary operations in a Davenport, FL healthcare setting. You will oversee kitchen operations, ensure safety standards, and direct meal preparation in line with corporate guidelines.

The role requires a hands-on chef with 5+ years of leadership in high-volume kitchens, strong food quality focus, and proficiency with Microsoft Office; ServSafe certification is highly desirable.

Qualifications

  • AS or equivalent experience required.
  • 5+ years of progressive culinary/kitchen management experience.
  • High volume, complex foodservice operations experience.
  • Hands-on chef experience required.
  • Proficiency with Microsoft Office suite.
  • ServSafe certification desirable.

Responsibilities

  • Plans regular and modified menus according to established guidelines.
  • Follows standardized recipes, portioning and presentation standards. Completes daily production worksheets and waste logs; tastes meals for quality.
  • Trains kitchen staff in food preparation, safe handling, operation of equipment, sanitation to Company standards.
  • Maintains cleaning and maintenance schedules for equipment and areas; ensures schedules are followed.
  • Maintains inventory of food and supplies and ensures product availability.
  • Makes decisions on leftover food utilization within guidelines.
  • Complies with health/sanitation regulations and audits.
  • Follows safety policies and participates in meetings and programs.

Skills

Hands-on chef experience
Microsoft Office proficiency
Client satisfaction programs
ServSafe certified

Education

AS or equivalent experience

Tools

Microsoft Office (Word, Excel, PowerPoint, Outlook, Email, Internet)

Job description

Morrison Healthcare, a Compass Group USA company, seeks an Executive Chef to lead culinary operations in a Davenport, FL healthcare setting. You will oversee kitchen operations, ensure safety standards, and direct meal preparation in line with corporate guidelines.

The role requires a hands-on chef with 5+ years of leadership in high-volume kitchens, strong food quality focus, and proficiency with Microsoft Office; ServSafe certification is highly desirable.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Executive Chef: High-Volume Healthcare Dining & Leadership
Executive Chef: High-Volume Healthcare Dining & Leadership

Compass Healthcare • Tampa (FL)

On-site
USD 95,000 - 105,000
Medical
Dental
Vision
+4
Healthcare Executive Chef: Lead a High-Volume Kitchen
Healthcare Executive Chef: Lead a High-Volume Kitchen

Compass Group USA • Tampa (FL)

On-site
USD 90,000 - 120,000
Medical insurance
Vision care
Retirement plan
+2
Executive Chef - High-Volume Healthcare Kitchens
Executive Chef - High-Volume Healthcare Kitchens

Compass Healthcare • Baltimore (MD)

On-site
USD 80,000 - 90,000
Medical
Dental
Vision
+3
Executive Chef - High-Volume Healthcare Kitchen Leader
Executive Chef - High-Volume Healthcare Kitchen Leader

Compass Group USA • Charlottesville (VA)

On-site
USD 70,000 - 105,000
Medical
Vision
Life Insurance/ AD
+3
Executive Chef - High-Volume Healthcare Kitchens
Executive Chef - High-Volume Healthcare Kitchens

Compass Group USA • Houston (TX)

On-site
USD 85,000 - 110,000
Medical
Vision
Life Insurance/ AD
+12
Healthcare Executive Chef - High-Volume Culinary Leader
Healthcare Executive Chef - High-Volume Culinary Leader

Compass Group USA • Ashland (KY)

On-site
USD 70,000 - 90,000
Medical benefits
Retirement plan
Paid time off
+1
Executive Chef - Hands-On, High-Volume Healthcare Kitchen
Executive Chef - Hands-On, High-Volume Healthcare Kitchen

Compass Group USA • Geigers Crossing (KY)

On-site
USD 90,000 - 115,000
Medical
Vision
Life Insurance/ AD
+4
Executive Chef: Lead High-Volume Healthcare Kitchens
Executive Chef: Lead High-Volume Healthcare Kitchens

Compass Group USA • Little Rock (AR)

On-site
USD 65,000 - 90,000
Medical
Vision
Life Insurance/ AD
+11
Executive Chef - High-Volume Healthcare Kitchens
Executive Chef - High-Volume Healthcare Kitchens

Compass Healthcare • Charlottesville (VA)

On-site
USD 83,000 - 86,000
Medical
Dental
Vision
+15
High-Volume Healthcare Kitchen Executive
High-Volume Healthcare Kitchen Executive

Compass Group USA • Richmond (VA)

On-site
USD 70,000 - 90,000
Medical
Vision
Life Insurance/ AD
+12