Healthcare Dining Services Manager

Aramark; Indianapolis (IN); In loco; USD 55.000 - 75.000; Tempo pieno

Descrizione del lavoro

Aramark Healthcare+ seeks a Food Service Manager to lead dining operations at Community Heart and Vascular Hospital in Indianapolis, IN. You will develop and execute dining solutions to meet patient and staff needs while ensuring quality and cost controls.

You will lead teams, manage budgets, monitor safety standards, and coordinate with clinical and support staff to deliver exceptional service in a fast-paced healthcare environment.

Competenze

• Requires strong communication skills.
• Ability to develop and maintain client/customer rapport.
• Experience in food service management or supervisory roles.

Mansioni

• Lead, mentor, engage and develop teams including recruiting, training and coaching.
• Build revenue and manage budget including food, beverage and labor costs.
• Ensure safety and sanitation standards in all operations.
• Direct and oversee operations related to production, distribution and food service.
• Maintain records to comply with ARAMARK, government and accrediting agency standards.

Conoscenze

Leadership

Communication

Customer service

Team development

Formazione

High school diploma or equivalent

Descrizione del lavoro

Aramark Healthcare+ seeks a Food Service Manager to lead dining operations at Community Heart and Vascular Hospital in Indianapolis, IN. You will develop and execute dining solutions to meet patient and staff needs while ensuring quality and cost controls.

You will lead teams, manage budgets, monitor safety standards, and coordinate with clinical and support staff to deliver exceptional service in a fast-paced healthcare environment.