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Backhouse Brands, a leading restaurant technology startup in Saint Cloud, Minnesota, is seeking a Head of Sales. This position involves driving new customer acquisition and supporting onboarding for restaurant partners. Candidates should have 3+ years of sales experience, particularly in software or the restaurant sector.
The ideal candidate possesses strong sales management skills and local knowledge to grow the platform in defined territories. They will engage with clients, conduct demos, and manage expectations with internal teams and partners.
Backhouse Brands is a restaurant technology startup in stealth mode and currently looking to hire its second full-time employee. We are looking for someone with an entrepreneurial spirit and proven track record who can potentially join as a co-founder on this exciting new venture. Our focus is on building the restaurant technology platform of the future while giving independent operators the tools and technology to grow and expand their business through virtual brands.
We are backed by a team of experienced investors and entrepreneurs with over 12 years of experience in food delivery, media and tech innovation.
The restaurant industry is currently undergoing unprecedented change. For independent restaurant operators facing diminishing dine‑in revenues and underutilized commercial kitchen spaces, Backhouse Brands is opening up entirely new revenue opportunities that will not only allow kitchens to survive, but to build thriving businesses during these challenging times.
As Head of Sales for a stealth startup, you will be driving new customer acquisition and providing hands‑on support for onboarding newly acquired restaurant partners. You’ll work closely with restaurant owners and operators and 3rd party consultants to support virtual brand development, onboarding, activation and post‑sales support.
We need your sales management experience and local knowledge to grow the Backhouse Brands platform in your defined territories. Candidates must reside in the local territory and be willing to travel to restaurant locations to provide pre and post sales support.
All your information will be kept confidential according to EEO guidelines.