Head Chef | Menu Leader & Kitchen Ops (Albuquerque)

GetJobSmart; Albuquerque (NM); On-site; USD 28,000 - 41,000; Full time

Benefits offered by this job

Health insurance

Retirement plans

Paid time off

Professional development opportunities

Job summary

Sterling Pacific Partners in Albuquerque, NM is seeking a Head Chef to lead culinary operations. This full-time role involves daily kitchen oversight, menu development, staff training, and strict adherence to food safety standards.

The position offers competitive compensation and benefits and requires a strong culinary background and leadership experience. The salary range for this role is $28,000 to $41,111 annually, with the exact amount based on qualifications and experience.

Qualifications

• High school diploma or equivalent.
• Proficiency in basic computer skills, including word processing and email management.
• Strong culinary background with experience in managing kitchen operations.
• Familiarity with local food trends and commitment to food safety standards.

Responsibilities

• Overseeing daily kitchen operations.
• Developing daily menus.
• Training and supervising kitchen staff.
• Adhering to food safety and health regulations.

Skills

Strong culinary background

Experience in managing kitchen

Familiarity with local food trends

Commitment to food safety

Education

High school diploma or equivalent

Job description

Sterling Pacific Partners in Albuquerque, NM is seeking a Head Chef to lead culinary operations. This full-time role involves daily kitchen oversight, menu development, staff training, and strict adherence to food safety standards.

The position offers competitive compensation and benefits and requires a strong culinary background and leadership experience. The salary range for this role is $28,000 to $41,111 annually, with the exact amount based on qualifications and experience.