Head Chef & Dining Services Director

Avista Senior Living; Heber (UT); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

401(k)

Dental insurance

Employee assistance program

Health insurance

Paid time off

Referral program

Vision insurance

Job summary

Spring Gardens Assisted Living in Heber, UT is seeking a full time EXPERIENCED HEAD CHEF WHO WOULD LIKE TO MAKE AN IMMEDIATE IMPACT IN OUR RESIDENTS' LIVES BY PROVIDING DELICIOUS FOOD AND EXCELLENT CUSTOMER SERVICE.

The role involves managing food supplies and staff, ensuring sanitary dining, supervising dining services, and helping create a warm, welcoming atmosphere for residents during meals.

Qualifications

• Culinary degree is desired.
• Experience in senior living is a plus.
• Experience as Food and Beverage Manager.

Responsibilities

• Manage food supplies and personnel within budget and health regulations.
• Schedule, evaluate and direct kitchen staff.
• Ensure sanitary dining room meeting health codes and policies.
• Supervise cleaning of dining and food services.
• Develop training and policies to ensure proper grooming and service etiquette.
• Survey residents to assess satisfaction and implement improvements.
• Assist servers, cooks, and dining staff as needed.
• Greet and seat residents, welcome new residents.
• Track resident attendance at meals for safety checks.
• Support community marketing through positive interactions.

Skills

Excellence mindset

Creative thinker

F&B management experience

Education

Culinary degree desired

Job description

Spring Gardens Assisted Living in Heber, UT is seeking a full time EXPERIENCED HEAD CHEF WHO WOULD LIKE TO MAKE AN IMMEDIATE IMPACT IN OUR RESIDENTS' LIVES BY PROVIDING DELICIOUS FOOD AND EXCELLENT CUSTOMER SERVICE.

The role involves managing food supplies and staff, ensuring sanitary dining, supervising dining services, and helping create a warm, welcoming atmosphere for residents during meals.