Hands-On Restaurant Manager - Fast-Paced Growth Leader

Cook Out; Gloucester (VA); On-site; USD 28,000 - 39,000; Full time

Benefits offered by this job

Competitive Pay

Bonus Potential

Work-Life Balance

Full Benefits

401k match

Paid vacation

Job summary

Cook Out is seeking an Hourly Restaurant Manager to lead a high-volume location with hands-on leadership. You will coach, train, and develop team members while ensuring fast, friendly service and quality food standards.

We offer competitive pay based on experience, bonus potential, and full benefits after 90 days, plus 401k matching and paid vacation. Join a fast-growing QSR brand that values hustle, teamwork, and guest experiences.

Qualifications

• At least 1 year of management experience in a restaurant or similar environment.
• Ability to lead a team and deliver high-quality guest experiences.
• Proven ability to multitask and stay calm in a fast-paced setting.

Responsibilities

• Lead & develop: coach, train, and recognize talent to build a world-class team.
• Operations: manage all aspects of a high-volume restaurant from front to grill.
• Performance: meet standards for food, labor, and costs through smart planning.
• Customer service: ensure visits are fast, friendly, and high-quality.

Skills

Leadership

Communication

Multitasking

Fast-paced

Job description

Cook Out is seeking an Hourly Restaurant Manager to lead a high-volume location with hands-on leadership. You will coach, train, and develop team members while ensuring fast, friendly service and quality food standards.

We offer competitive pay based on experience, bonus potential, and full benefits after 90 days, plus 401k matching and paid vacation. Join a fast-growing QSR brand that values hustle, teamwork, and guest experiences.