Hands-On Restaurant GM: Lead the Rush on the Floor

Dhanani Group Inc; Albuquerque (NM); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Discount program

Wellness program

Tuition assistance

Career advancement

Benefits package

Job summary

Ayvaz Pizza LLC is seeking a Restaurant General Manager who leads from the floor, not from a desk. You will be a player-coach on the line, on the register, and on the floor during every rush, driving pace and performance alongside the team.

You will own people, product, and profit within your four walls, setting a high standard for speed, service, and outcomes. This hands-on role requires strong leadership and a track record in fast-paced concepts.

Qualifications

• High School Diploma or GED required; college degree preferred but not required for the right operator.
• Proven hands-on restaurant management experience required — high-volume, fast-paced concepts (QSR, diner-style, breakfast/all-day-service) preferred.
• Experience managing labor, food cost, inventory, and operational metrics.

Responsibilities

• Personally work shifts alongside the team, including make line, register, and drive-thru during rushes.
• Lead all aspects of restaurant operations to ensure food quality, service, cleanliness, and brand standards.
• Execute company policies, procedures, systems, and operating initiatives.
• Maintain food safety and sanitation standards with zero compromises.
• Monitor speed-of-service and customer satisfaction in real time on the floor.
• Manage inventory, ordering, cash handling, and security procedures.

Skills

Hands-on leadership

Floor leadership

High-volume ops

Team development

Education

High School Diploma or GED

College degree preferred

Job description

Ayvaz Pizza LLC is seeking a Restaurant General Manager who leads from the floor, not from a desk. You will be a player-coach on the line, on the register, and on the floor during every rush, driving pace and performance alongside the team.

You will own people, product, and profit within your four walls, setting a high standard for speed, service, and outcomes. This hands-on role requires strong leadership and a track record in fast-paced concepts.