HACCP & SSOP Specialist - Food QA & Training

Downs Food Group; Madelia (MN); Vor Ort; USD 55.000 - 75.000; Vollzeit

Zusammenfassung

Downs Food Group in Minnesota is seeking a HACCP/QA professional to lead the HACCP and SSOP programs, perform pre-shipment reviews, and train staff.

You will maintain records, interact with USDA inspectors, and ensure compliance. The role emphasizes hands-on oversight of hold logs and product disposition, with opportunities to advance HACCP certification.

This full-time, on-site role requires 2–3 years of QA experience in the food industry and HACCP credentials.

Qualifikationen

• 2-3 years in quality assurance in the food industry.
• 2-3 years of HACCP writing and overview.
• HACCP certified or able to become certified.

Aufgaben

• Conduct HACCP & SSOP training.
• Maintain HACCP & SSOP programs and record keeping.
• Interact with USDA inspector on HACCP & SSOP related issues.
• Maintain hold log and document disposition of product.
• Pre-shipment review.
• Perform other duties as assigned.

Kenntnisse

QA in food industry

HACCP writing/overview

HACCP certification readiness

Jobbeschreibung

Downs Food Group in Minnesota is seeking a HACCP/QA professional to lead the HACCP and SSOP programs, perform pre-shipment reviews, and train staff.

You will maintain records, interact with USDA inspectors, and ensure compliance. The role emphasizes hands-on oversight of hold logs and product disposition, with opportunities to advance HACCP certification.

This full-time, on-site role requires 2–3 years of QA experience in the food industry and HACCP credentials.