HACCP Quality Assurance Coordinator

George's Foods, LLC; Harrisonburg (VA); On-site; USD 55,000 - 75,000; Full time

Job summary

The George's Foods, LLC HACCP Coordinator is responsible for coordinating activities related to verifying the consistent quality and safety of products. The role conducts audits, determines root cause, and identifies corrective actions to ensure compliance.

Essential duties include coordinating verification activities, addressing quality issues, auditing processes, and maintaining documentation in support of food safety compliance and continuous improvement.

Qualifications

• Bachelor’s degree in Food Science or related field required.
• 1+ year of food processing, food safety, or quality assurance experience; or 5+ years in FSQA.
• Intermediate computer skills: Excel, Outlook and Word; HACCP and ServSafe certifications preferred.

Responsibilities

• Coordinate activities related to verification of product quality and safety.
• Address product quality issues to determine root cause and resolution.
• Audit production processes for compliance with standards and legal requirements.
• Perform intermittent checks, observe personnel, and sample records.
• Ensure documentation is updated and maintained.

Education

Bachelor’s Degree in Food Science or related field

HACCP Certification

ServSafe Basic Certification

Tools

Excel

Outlook

Word

Job description

The George's Foods, LLC HACCP Coordinator is responsible for coordinating activities related to verifying the consistent quality and safety of products. The role conducts audits, determines root cause, and identifies corrective actions to ensure compliance.

Essential duties include coordinating verification activities, addressing quality issues, auditing processes, and maintaining documentation in support of food safety compliance and continuous improvement.