Guest Services Lead — Dept Manager (Retail)

Festival Foods

Neenah (WI)

On-site

USD 45,000 - 58,000

Full time

14 days+
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Benefits offered by this job

Associate Discount
Weekly Pay
Two-Week Advanced Scheduling
Vision & Dental Insurance
Parental Leave
401(k) Match
Employee Assistance Program

Job summary

Festival Foods in Neenah, WI is seeking a Guest Services Assistant Department Manager. This full-time role reports to the Guest Services Manager and drives a welcoming, guest-centric environment in a busy grocery setting.

You’ll mentor staff, manage daily operations, optimize schedules, and uphold safety and quality standards to ensure exceptional guest experiences across the department.

Qualifications

  • Leadership experience in retail, restaurant, front desk or equivalent.
  • Strong communication and guest service mindset.
  • Team development and coaching能力.
  • Excellent planning and organizational abilities.
  • Knowledge of safety policies and procedures.

Responsibilities

  • Provide excellent guest service and a welcoming atmosphere.
  • Assist the Guest Services Manager with department operations.
  • Mentor and develop associates through onboarding and training.
  • Oversee guest services activities for a positive guest experience.
  • Create schedules balancing guest needs and labor budgets.
  • Maintain quality standards on daily operations times.
  • Enforce company policies, cleanliness, and safety protocols.
  • Collaborate with other departments to ensure reporting accuracy.
  • Maintain regular attendance and provide coverage as needed.
  • Perform other duties as assigned.

Skills

Leadership
Communication
Team Development
Organizational Skills
Safety Awareness

Education

High School Diploma

Job description

Festival Foods in Neenah, WI is seeking a Guest Services Assistant Department Manager. This full-time role reports to the Guest Services Manager and drives a welcoming, guest-centric environment in a busy grocery setting.

You’ll mentor staff, manage daily operations, optimize schedules, and uphold safety and quality standards to ensure exceptional guest experiences across the department.

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