Guest Service Server — Fast-Paced Hotel Team & Benefits

Sonesta International Hotels

Hawaii

On-site

USD 18,184 - 25,898

Full time

14 days+
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Benefits offered by this job

Medical, Dental and Vision Insurance
Hotel Discounts
Paid Vacation and Sick Days
Educational Assistance
Parental Leave
Company Paid Life Insurance
Disability Insurance
HSA with Company Match

Job summary

Sonesta International Hotels is seeking a friendly, guest-focused hospitality professional to join our restaurant team in Hawaii. You will greet guests, knowledgeably present the food and beverage menu, and ensure orders are served accurately while maintaining a clean dining environment.

The role requires front-facing service experience, English fluency, and food-handling/TIPS certificates. Flexible shifts with potential for advancement within the Sonesta portfolio are available.

Qualifications

  • Front-facing guest service experience required.
  • Must read, write and speak the English language fluently.
  • Food handlers and TIPS certificates required.
  • Experience with computerized cash registers preferred.

Responsibilities

  • Greet and acknowledge guests promptly and professionally.
  • Demonstrate knowledge of the food and beverage menu.
  • Serve food and beverages, check temperatures and portions, refill as needed.
  • Operate POS system and process orders accurately.
  • Maintain dining areas and servicing equipment; assist with closing duties.
  • Adhere to safety and sanitation guidelines and grooming standards.

Skills

Customer service
Teamwork
Attention to detail
English fluency
Cash handling

Education

Food handler certificate
TIPS certification

Tools

POS system
Cash registers

Job description

Sonesta International Hotels is seeking a friendly, guest-focused hospitality professional to join our restaurant team in Hawaii. You will greet guests, knowledgeably present the food and beverage menu, and ensure orders are served accurately while maintaining a clean dining environment.

The role requires front-facing service experience, English fluency, and food-handling/TIPS certificates. Flexible shifts with potential for advancement within the Sonesta portfolio are available.

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