Guest Service Manager: Front End Leadership & Training

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Wrens (GA)

On-site

USD 38,000 - 62,000

Full time

14 days+
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Benefits offered by this job

Weekly Pay
Paid Time Off
Medical, Dental, Vision
Short & Long-Term Disability
Employee Assistance Program

Job summary

Kj’s Market in the Carolinas region is seeking a Front End Training & Guest Service Leader to coach hosts, deliver friendly customer service, and uphold show standards. You will develop and implement training plans, conduct needs assessments, manage onboarding and performance documentation, and lead scheduling with store management.

This role requires strong communication, retail operations knowledge, leadership of direct reports, and the ability to work peak shifts; growth opportunities

Qualifications

  • Strong communication and partnering skills.
  • Knowledge and application of operations within a retail environment.
  • Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
  • Knowledge and application of the principles of differentiated learning.
  • Leadership experience with direct reports.
  • Ability to read and understand information and direction.
  • Ability to work well with others.
  • Ability to lift 25 lbs. occasionally and 15 lbs. constantly.
  • Must be at least 18 years old.
  • Ability to stand for extended periods of time.
  • Demonstrate successful use of math skills.
  • Ability to work well with computers.
  • Knowledge of Front End operations.
  • Ability to work shifts during peak times (such as 10-7) at least 3-4 days per week.

Responsibilities

  • Observe, evaluate, and coach hosts to deliver friendly, superior customer service which focuses on show.
  • Maintain measurement plans and reports to evaluate host, financial and operational effectiveness.
  • Conduct training needs assessments to identify performance gaps and provide necessary coaching and feedback.
  • Deliver on-the-job training (OJT) programs and materials.
  • Drive measurement based continuous improvement of OJT.
  • Select, train and develop Guest Service Leaders.
  • Assess the Friendliness and Show aspects of each department, identifying performance gaps and other training needs. Provide feedback and partner with the store management team to deliver solutions.
  • Manage training activities (OJT, online, etc.) and assess the support needed to drive organizational effectiveness. Provide feedback and partner with the store management team to deliver solutions.
  • Manage the hiring processes including sourcing and candidate management. Work with the store management team to ensure interviewing, onboarding and training processes follow established guidelines.
  • Complete, review, and maintain all training documentation including OJT, new hire and performance documentation.
  • Works with Store Manager to ensure that a schedule is written to provide the desired level of guest service within established labor guides.
  • Process guest orders, including performing functions of cashiers or guest service clerks.
  • Perform guest service desk functions as needed.
  • Ensure that an accurate daily cash count is completed.
  • Ensure bank deposits are completed daily according to policy.
  • Monitor and analyze audits according to company guidelines.
  • Monitor and enforce all Front End policies related to Asset Protection and Shrink Control.
  • Ensure the security of the office and store funds.
  • Maintain supplies needed for Front End according to budget.

Skills

Strong communication
Retail operations
Multi-task learning
Differentiated learning
Leadership
Reading & direction
Team collaboration
Physical stamina (lift 25 lbs)
Age requirement 18+
Stand for long periods
Math skills
Computers proficiency
Front End operations
Shift availability (10-7)

Job description

Kj’s Market in the Carolinas region is seeking a Front End Training & Guest Service Leader to coach hosts, deliver friendly customer service, and uphold show standards. You will develop and implement training plans, conduct needs assessments, manage onboarding and performance documentation, and lead scheduling with store management.

This role requires strong communication, retail operations knowledge, leadership of direct reports, and the ability to work peak shifts; growth opportunities

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